Pumpkin Cookie 南瓜曲奇

Ingredients A

75g	Unsalted Butter 无盐份牛油
10g or 1 teaspoon	Honey 蜂蜜
20g	Icing Sugar 糖粉
100g	Pumpkin (Pureed) 南瓜茸
1/2 teaspoon	Vanilla Essence 香草香精
1/2	Egg Yolk 蛋黄
A pinch	Salt 盐
A pinch	Ground Cinnamon 肉桂粉

Ingredients B (Sifted)

110g	Plain (All Purpose) Flour 面粉
10g	Milk Powder 奶粉
25g	Corn Flour 玉米粉
1.5g	Baking Powder 发粉

Method 做法
Note: To puree pumpkin, steam the pumpkin for 30 minutes. Use a spoon to scoop the pumpkin puree.

1. Beat ingredients A till fluffy and light
2. Sift ingredients B in lightly till become a dough.
3. Roll the dough into small balls and place onto a greased tray.
4. Preheat the oven to 180 degrees Celsius.
4. Bake for 20 minutes. Serve.

Comments

Steam Scallop in Thai Sauce 泰式蒸带子

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Honey Glazed Pork (Char Siew) - from basics 蜜汁叉烧

4人份 Ingredients 用料 250g Pork Fillet 五花肉 1 Large Onion 洋葱 5 slices Ginger 姜 4 cloves Garlic (minced) 蒜末 1 tablespoon Dark Soya Sauce 黑酱油 1 tablespoon Sesame Oil 麻油 2 tablespoons Honey 蜂蜜 2 tablespoons Sugar 白糖 2 tablespoons Oyster Sauce 蚝油 2 tablespoons Chinese Cooking Wine 绍兴酒 1 teaspoon Salt 盐 1 teaspoon Pepper 胡椒粉 Method 做法 1. Marinate pork with all the ingredients overnight. 2. Heat oven at 200 degrees Celsius. Bake for 15 minutes. Turn the meat, and glaze meat with remaining sauce. Bake for another 15 minutes. Serve. Time 时间 Preparation time: 15 mins Marinate time: Overnight Cooking time: 30 mins Complexity: simple

Shrimps with Zucchini Pasta

3人份 Ingredients 用料 150g Pasta 2 tablespoons Olive Oil 橄榄油 12 pieces Medium Prawns 中虾 4 cloves Garlic (sliced) 蒜片 2 tablespoon Fresh Lemon Juice 柠檬汁 1 Zucchini (cut into thin slices) 西葫芦 A dash Pepper A pinch Salt Method 做法 1. In a large pot of salted water, lightly boil the pasta for about 5 minutes. Drain the water, run over tap water. Set aside. 2. Remove shells and veins from prawns, marinate with half teaspoon of salt for 15 minutes. 3. Heat wok with olive oil. Fry garlic until light brown. Fry prawns until they turned from gray to white / red, which indicates that they are almost cooked. Add zucchini and fry well. Add some water. Add lemon juice, salt and pepper. Mix well. 4. Add pasta and stir-fry lightly. Serve.

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