Bake Banana Doughnut 香蕉甜甜圈

For 4 pax
Ingredients 用料

1/2 cup	Sugar 白糖
1/2 cup	Melted Butter 牛油
1 teaspoon	Vanilla Extract 香草精
1/2 teaspoon	Cinnamon Powder 桂皮粉
1	Eggs 鸡蛋
1/2 cup	Milk 鲜奶
1 cup	Plain Flour 面粉
1 teaspoon	Baking Powder 发粉
1/2 teaspoon	Baking Soda 苏打粉
1/2 teaspoon	Salt 盐
2	Mashed Ripe Bananas 香蕉

Method 做法
1. Beat butter and sugar in a mixing bowl until mixture turns creamy. Add vanilla extract, egg, milk, salt and mix well.
2. Sift in plain flour, baking powder and baking soda. Mash riped bananas into mixture, mix well.
3. Pipe mixture into doughnut pan.
4. Preheat the oven to 175 degrees Celsius.
5. Bake for 20-25 minutes. Tip over leave to cool for 2 minutes. Powder the top of the doughnut with icing sugar (optional). Serve.

Comments

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