3人份
Ingredients 用料
| 4 pieces | Egg Plant 茄子 |
| 2 tablespoons | Miso Paste 味增 |
| 1 tablespoon | Mirin 味醂 |
| 1 tablespoon | Sesame Oil 麻油 |
| 1 teaspoon | Sugar 糖 |
1. Wash egg plants. Cut into halves. Place on a baking tray.
2. Mix miso paste, mirin, sesame oil and sugar in a bowl. Spread sauce over egg plants.
3. Pre-heat oven at 180 degrees Celsius. Bake egg plants for 20 minutes. Serve.
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