6 pieces Ingredients 用料 120g Plain Flour 面粉 1-1/2 tablespoons Sugar 糖 120g Butter (Melted) 牛油 1/2 cup Milk 鲜奶 1 tablespoon Yogurt 酸奶 2 Large Eggs 鸡蛋 1 teaspoon Baking Powder 发粉 Some Cooking Oil 油 Method 做法 1. Separate egg yolk and egg white into 2 mixing bowl. 2. Beat the egg white until semi-fluffy. Add sugar. Continue to beat until the egg white are foamy. 3. In the egg yolk bowl. add milk, melted butter and yogurt. Mix well. Sift plain flour and baking powder into the bowl. Mix well until no lumps. Add mixture into beaten egg white mixing bowl. Stir in a single direction till the mixture are well blended. 4. Heat up the waffle maker. Pour mixture, close the lid and cook for 4 minutes (or until brown depending on the waffle maker). Serve with butter or syrup. Note: You will need a waffle maker.