Coconut Pancake 椰香松饼

3人份
Ingredients 用料

1 cup	Self Raising Flour 自发面粉
140ml	Coconut Milk 椰奶
1	Large Egg 鸡蛋
1/4 cup	Sugar 糖
1/4 cup	Water 水
1 tablespoon	Desiccated Coconut 椰丝
2 tablespoons	Cooking Oil 油

Method 做法
1. Mix sugar, egg, coconut milk and water in a mixing bowl. Add in self-raising flour, stir the mixture until smooth (no lumps). Add desiccated coconut last, mix well.
2. Heat some oil in wok. Reduce to medium heat. Put 2 spoonful of pancake mixture into wok. Flip over when the bottom layer hardens.
3. Serve with maple syrup, butter or fruits to your liking.

Comments

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Happy SG Cooking

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