Apple Pie using Prata Dough 苹果派

5 pieces
Ingredients 用料

5 pieces	Frozen Uncooked Prata Dough印度煎饼皮
2	Apples 苹果
1 tablespoon	Butter 牛油
1 teaspoon	Cinnamon Powder 桂皮粉
1 tablespoon	Sugar 白糖
A pinch	Salt 盐
1	Egg 鸡蛋

Method 做法
1. Shave the apple-skin and decore the apple. Cut into small cubes. Soak in a bowl of salt water to prevent turning brown. Drain. Set aside.
2. In a heated pan, melt the butter. Add apple, cinnamon powder and sugar, mix well.
3. Glaze the baking tray.
4. Place the apple fillings on the pastry. Use a fork to press down the edges. Glaze the pastry with egg wash.
5. Preheat oven at 200 degrees Celsius. Bake the pastry for 15 minutes. Serve.

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Potato, Cheese, Egg Waffle 马铃薯奶酪片

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Taiwanese Pork Floss Egg Pancake 台湾肉松蛋饼

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Mee Siam Goreng 炒米暹米粉

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