Stir Fried Chilli Scallop with Asparagus 辣椒带子炒芦笋

2人份
Ingredients 用料

250g	Asparagus 芦笋
12 pieces	Scallop 带子
1 tablespoon	Sambal Chilli Prawn 虾米辣椒
1 tablespoon	Light Soy Sauce 酱清

Method 做法
1. Heat oil in wok. Fry asparagus. Add scallop and fry till cook. Add sambal chilli sauce and soy sauce, fry till fragrant. Serve.